Connectober Draws To A Close

Last week I was lucky enough to be the featured podcast on Making Love In The Kitchen with Meghan Telpner.  Check out my Organizing For Health Podcast.

As I’m sure you know, yesterday was October 31st.  Yes Halloween, and for me the last day of Connectober.  I had an absolutely fabulous time hanging out with all my friends and family and I met tonnes of new people this month.  Yesterday I was able to throw in one last fabulous Connectober event by hosting a brunch with some fabulous bloggers at Pulp Kitchen.

I decided that because it was Halloween, I needed to assemble a healthy trick or treat bag (and Brad helped, those are his hands.)

I had a Halloween balloon and pencil, a honey crisp apple, and some Soak samples from Ngoc who I met at Blissdom.

I have never been to Pulp Kitchen before so I was very excited to chow down on their delicious vegan cuisine.  The cafe was very cute!

Here is the fabulous group of bloggers:  Nienke, Lisa, Sarah, Me, Preena, Danielle, Therese, and Amanda

Now that Connectober’s over it’s time to make some goals for November.

What are your goals this month?

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